For too long I have been desperate to visit one of the branches of Ottolenghi, a restaurant, deli, food bar and general hub of immensly visual, mouthwatering inspiration. I am one hundred percent booking myself in for a stop at one of their four sites when I head down to London in a couple of weeks. I think I might actually burst into a sprint on approaching it. I don't even care if I trip a little or maybe accidentally stand on a pigeon, it will be worth it for the Pear and Amaretto Crumble Cake.
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